Ever wonder what the difference is between an IPA and a Bock? What the heck is a Cask? This beer tasting bootcamp brought to you by Home Brewed Events focuses on a very broad background of the four main beer ingredients in beer (hops, barley, water and yeast), followed by a more detailed discussion of how beer is evaluated for each category. The class will cover the definitions of all of the markers involved for judgment (SRM, ABV, Aroma, Appearance, Flavor, Mouthfeel, Overall Impression, Comments, History, and Ingredients). This class will include 4 samples, so you can continue to broaden your beer knowledge and know what you are really drinking as you explore amazing craft brews.