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Bold Cheeses & Bubbles: The Posh Edition

February 12 @ 7:30 pm - 9:30 pm

Explore the wonders of swanky beer, wine, cider and cheese!

Pop some bottles with Home Brewed Events and Alex Jones of Collective Creamery at Liberty Kitchen. Learn how different high-end wines, beers and ciders pair with a variety of locally produced cheeses for the perfect luxurious evening with your best bubs.

During class: sample 4 local cheeses perfectly paired with a selection of 4 beverages including a Champagne, Belgian brew, limited edition cider and a sparkling cocktail

Alexandra Jones is a writer, cheesemonger, and food educator who has been working with farmers and food artisans in Pennsylvania for the past seven years. She is one-third of the team behind Collective Creamery, a women-powered artisan cheese subscription based in southeast Pennsylvania, and has written for publications like Food & Wine, USA Today 10Best, Civil Eats, the Philadelphia Inquirer, Philadelphia Magazine, Edible Philly, and Cider Culture. Alexandra leads cheese tastings and cheesemaking classes in and around Philadelphia.

Venue

Liberty Kitchen
1244 N. Front Street
Philadelphia, PA 19122 US
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