A Tall Glass of Fall: Autumnal Beers and Ciders at COOK
October 11 @ 6:00 pm - 8:00 pm
Fall is one of the best times of the year to enjoy beer and cider with a beautiful release of Oktoberfests, harvest ales, pumpkin beers and local cider offerings. Let Meredith Rebar of Home Brewed Events show you a variety of fall beers when it is actually feels like fall outside: NCBC Pumpkin Ale, Mainstay Independent Oktoberfest, Dogfish Head Punkin Ale, Troegs Hop Knife Wet Hopped Beer and Ploughman Seasonal Cider. For beer novices and enthusiasts alike, Meredith will cover all things beer – its history, primary ingredients, brewing process and general beer trivia. The class will brew their very own beer during class with a beer style that is voted on by attendees (available for pickup at a later date). Please note that a full dinner will not be served, but there will be light bites.